Vintage India CBD

Chargrilled In Traditional Tandoor Oven With Succulent Marinade Of Curd And Tangy Spices

Lip-Smacking Kebab Marinated In Fresh Mint, Spinach And Coriander, Tandoor Grilled

Silky Soft Tandoor Grilled Tikka With A Creamy And Herb Marinade

Crispy Rolled Papad On Outside With Homestyle Potato And Peas Inside

Crispy, Savory Delicacy From The Streets Of Old Delhi

Marination Of Curd, Select Herbs And Robust Spices, Slow Grilled Over Traditional Tandoor Fire

Lollypop Frenched Chicken Winglets, Coated In Your Favourite Indo-Chinese Batter

in House Cultured Cottage Cheese Stuffed And Dipped In Special Batter, Deep Fried To Perfection

Deep Fried In A Classic Chickpea-Flour Batter With Sprinkles Of Carrom And Cumin Seeds

Juliennes Of Onion Deep Fried In Chickpea Four

Assortment Of Chef's Selected Appetizer (Half Servers 2 /Full Serves 4)

Trilogy Of Seasoned Mash Potatoes, Paneer Or Chicken, Deep Fried In A Special Batte

Aromatic Marinade Of Rosemary Herb, Delicately Roasted In Tandoor Oven

Deep Fried In A Special Spicy Batter, A Local Favorite From Mumbai

Minced Meat Spiked With Herbs And Spices, Skewer Grilled In Tandoor

Tossed In A Sweet And Sour Sauce, Served On A Bed Of Flash Fried Spinach, Sprinkling Of Sesame Seeds

Cabbage, Carrot, Onion And Green Peppers Rolled In A Crispy Blanket

Sweet And Sour Preparation Served In A Delightful Basket Made Of Potato Sticks

Classic Indo-Chinese Soy-Based Stir Fry

Triangles Of Bread Coated With Choice Of Mince And Sesame Seeds

Classic Indo-Chinese Stir Fry With Green Peppers And Green Chilies